About Me & WTF

When I moved to Wilmington, NC a few years ago, I fell in love with the growing food scene, the farmers markets and the love of community this place offers. I started a food Instagram account as a way to encourage myself to use more local ingredients when cooking and to share my crazy, off the dome recipes I create in my kitchen and reconnected with my love for homemade pasta especially.

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As that grew, I ended up here with a blog. I said I'd never start one because I'm not a fan of the personal stories and why it's the best recipe ever (if that's your thing- that's great!) I just don't enjoy that and am usually looking immediately for the ingredient list. SO- that's exactly what this is. A no B.S. blog with the things you need to create a fun meal and nothing more. 

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I now also offer pasta making workshops to teach others how to make pasta from scratch, so they can create their own fun dishes at home! Check out my original recipes, workshops and see what you think- but mostly thanks for being here!